Prof. Chen - Policies regarding experience on Enteral Nutrition
Interview to Prof. Chen, Director of the Regional Hospital in Shanghai, China, about his view on the policies regarding his experience on Enteral Nutrition.
Prof. Stephen McClave - ESPEN 2019 - TARGET TRIAL
Interview of Professor Stephen McClave at ESPEN Congress 2019 on Target Trail
ESICM Paris 2018 - Early Nutrition and Guidelines: Where are we? - Professor Jan Wernerman
Interview with Professor Jan Wernerman of Intensive Care Medicine, Karolinska Institutet, Stockholm, Sweden by Meg Blogg Marquardt, Nestlé Health Science.
From ESICM Paris 23rd October 2018.
More at: www.criticalnutritionbytes.com
ESICM Paris 2018 - Key Role of Progressive Not Aggressive Nutrition - Professor Michael Hiesmayr
Interview with Professor Michael Hiesmayr, Professor of Cardiothoracic Anaesthesia and Intensive Care at the General University Hospital of Vienna by Meg Blogg Marquardt, Nestlé Health Science
From ESICM Paris 23rd October 2018
More at: www.criticalnutritionbytes.com
ESICM Paris 2018 - Impacting Dysphagia Outcomes - Dynamics Trial - Prof. Joerg C. Schefold
Interview with Professor Joerg C. Schefold of Inselspital, Universitätsspital Bern, by Natalia Muehlemann, Nestlé Health Science
From ESICM Paris 23rd October 2018
More at: www.criticalnutritionbytes.com
ESICM Paris 2018 - Dysphagia PHAST-TRAC Study Results - Professor Dr. Rainer Dziewas
Dysphagia PHAST-TRAC Study Results and Post Stroke Treatment with Electrical Stimulation.
Interview with Professor Dr. Rainer Dziewas. Department of Neurology University Hospital Münster by Natalia Muehlemann, Nestlé Health Science.
From ESICM Paris 23rd October 2018.
More at: www.criticalnutritionbytes.com
ESICM Paris 2018 - Pharyngeal Electrical Stimulation Integral - Professor Rudolf Likar
Pharyngeal Electrical Stimulation Integral to Interdisciplinary Management of Dysphagia.
Interview with Professor Rudolf Likar, MSc. Head of the Department of Anesthesiology and Intensive Care at the LKH Klagenfurt, Austria by Natalia Muehlemann, Nestlé Health Science.
From ESICM Paris 23rd October 2018.
More at: www.criticalnutritionbytes.com
ESICM 2018 - Guidelines Key to Managing Overfeeding - Todd W. Rice
Todd W. Rice, M.D, Associate Professor of Medicine at the Allergy, Pulmonary and Critical Care division of Vanderbilt University Medical Centre, Nashville, USA is interviewed by Tami Gangestad, Strategic Accounts, Nestlé Health Science USA.
From ESICM Paris 23rd October 2018.
More at: www.criticalnutritionbytes.com
ESICM 2018 - EPaNIC Trial and Impact on ESPEN Guidelines - Professor Michael Casaer
Interview with Professor Michael Casaer, Intensive Care Unit of University Hospital of Leuven, by Meg Blogg Marquardt, Nestlé Health Science.
From ESICM Paris 23rd October 2018.
More at: www.criticalnutritionbytes.com
ESPEN 2018 - POWER OF PROTEIN BECOMING CLEAR IN BRAZILIAN ICU NUTRITION
Interview by Meg Blogg Marquardt, Nestlé Health Science at ESPEN 2018 with two Brazilian doctors leading nutritional breakthroughs on the front line of ICU care in their Country, Dr Sergio Loss from the UTI Hospital Independência, Porto Alegre, and Doctor Armando Porto Carreiro De Souza from Rio de Janeiro.
From ESPEN 2018, Madrid September 1-4 September.
More at: www.criticalnutritionbytes.com
ESPEN 2018 - Italian Insights from ESPEN
From ESPEN 2018, Madrid September 1-4 September.
More at: www.criticalnutritionbytes.com
ESPEN 2018 - Impressive Nutritional Efficacy News - Professor Alessandro Laviano
Interview with Professor Alessandro Laviano at ESPEN 2018, by Meg Blogg Marquardt, Nestlé Health Science. Professor Laviano is Associate professor of Internal Medicine at the Department of Clinical Medicine, Sapienza University of Rome, Italy.
From ESPEN 2018, Madrid September 1-4 September.
More at: www.criticalnutritionbytes.com
ESPEN 2018 - Advancing guidelines - Professor Michael Casaer
Interview at ESPEN 2018 with Professor Michael Casaer from Leuven University by Meg Marquardt, Nestlé Health Science. Professor Casaer MD, PhD.
From ESPEN 2018, Madrid September 1-4 September.
More at: www.criticalnutritionbytes.com
ESPEN 2018 - DANISH OPTIMISTIC ON ECONOMIC VALUE OF NUTRITIONAL THERAPY - Stine Palle
Interview by Astrid Blute, Nestlé Health Science at ESPEN 2018 with Stine Palle, Naestved Hospital, Copenhagen.
From ESPEN 2018, Madrid September 1-4 September.
More at: www.criticalnutritionbytes.com
ESPEN 2018 - NUTRITIONAL KEYS TO CARE FOR CHRONIC KIDNEY PATIENTS - Professor Alessio Molfino
Interview by Meg Marquardt, Nestlé Health Science at ESPEN 2018 with Professor Alessio Molfino from University Hospital, La Sapienza, Rome.
From ESPEN 2018, Madrid September 1-4 September.
More at: www.criticalnutritionbytes.com
Thinking Beyond Protein and Energy Needs - Prof. Elisabeth De Waele
Interview with Prof. Elisabeth De Waele, by Meg Marquardt, Nestlé Health Science.
From the Metabolic and Nutritional Issues in the ICU Workshop – 29-30 May 2018, Brussels, Belgium.
More at: www.criticalnutritionbytes.com
New Perspectives on Protein Intakes - Professor Paul Wischmeyer
Interview with Paul Wischmeyer M.D. by Anne Ruizendaal, Nestlé Health Science.
From the Metabolic and Nutritional Issues in the ICU Workshop – 29-30 May 2018, Brussels, Belgium.
More at: www.criticalnutritionbytes.com
ESICM 20198 - Prof. Jan Wernerman's Wider Perspectives - TARGET Trial
Video Interview with Professor Jan Wernerman of Intensive Care Medicine, Karolinska Institutet, Stockholm, Sweden by Meg Blogg Marquardt, Nestlé Health Science.
From ESICM Paris 23rd October 2018.
More at: www.criticalnutritionbytes.com
ISICEM 2019 - Highlights & gaps of the new ESPEN guidelines - Dr. Pierre Singer
More at: www.criticalnutritionbytes.com